Seeded Ragi Sourdough Pullman
₹ 325 | ≈520g
Ingredients
Bread Flour, Seeds (Pumpkin, Sunflower, Flax, White & Black Sesame, Nigella), Whole Wheat Flour, Whole Ragi Flour, Extra Virgin Olive Oil, Salt
Best before (when stored in an airtight container)
From manufacture date | room temperature: 2 days, refrigerated: 5 days, frozen: 30 days
​
Best enjoyed warmed/ toasted.
Description
This loaf is built around the highly nutritive values of the seed blend. The seeds are high in Omega-3 & Omega-6 and provide iron, antioxidants and fibre.
The crust on this loaf is crisp and thin, surrounding a loaf that is packed full of flavour and nutrition from the ragi flour, yet is light and fluffy.
​
Serving suggestions
-
Breakfast: Perfect simply toasted and buttered, or spread with a seasonal fruit preserve
-
Snack: Makes for a lovely sandwich with cream cheese and cucumbers!
-
Meals: Stack high and grill for a guilt-free street-style sandwich!
​
Vegan | Wheat product - contains naturally occurring gluten.
Hand processed in a bakery on shared equipment; may contain traces of nuts or dairy.